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Why Moisture Goes to the Coldest Spot and What It Means for Commercial Freezers

Posted by RDT on Oct 17, 2017 5:12:28 PM

Every time a freezer door is opened, moisture enters the conditioned space. If that air is humid, even more moisture enters. But once humid air is inside a walk-in freezer, what happens to that moisture, and how does it impact the overall refrigeration program?

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Topics: refrigeration, food waste, commercial refrigeration, Walk-Ins, Eco-Smart, humidity