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Welcome to the RDT Blog.

Our goal is to provide education and a helpful resource for our consultants, dealers and end-users.  
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    Eco-Smart humidity humidity room storage

    Maintaining Proper Temperature and Humidity Levels with the Controlled Environment

    2 min read

    Environmental control is critical for ensuring the quality of your commercial products. While controlling the environment means controlling the temperature, it means controlling the humidity level as well. There are a variety of commercial ...

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    The Top Three School Foodservice Refrigeration Challenges
    food safety, Walk-Ins, HACCP, school, Regulations, redundancy, food storage

    The Top Three School Foodservice Refrigeration Challenges

    3 min read
    How can we get more students to eat healthier lunches at a lower cost? That's the goal of any school nutrition director, and it's the main c...
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    Large refrigerated room with steal and white topped tables. Wall has hanging rack from ceiling with hooks attached.
    trends, RDT team

    2022 Wrapped: Popular Commercial Refrigeration Content

    1 min read
    Last year saw a lot of advances in foodservice, as well as many challenges. As we tie the final bow on 2022, here's the RDT content that was...
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    Large refrigerated room with steal and white topped tables. Wall has hanging rack from ceiling with hooks attached.
    Eco-Cool, trends

    The Future of Refrigeration Systems Relies on Innovation

    2 min read
    In the past, some refrigeration systems were not environmentally friendly. Through years of innovations and efforts, this is changing. Now, ...
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    remote refrigeration, Eco-Smart, remote monitoring

    How Upgrading Your Refrigeration Technology Lowers Your Total Cost of Ownership

    2 min read
    Upgrading commercial refrigeration technology can help restaurants save money even when that equipment comes with an investment. It only tak...
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    Round ice cubes with hollow centers in bin. Silver ice scoop in middle with some ice in the scooper.
    commercial freezer, chill team

    The Facts On Chewable Nugget Ice And Its Profitability

    2 min read
    One of the newest food crazes is chewable ice. Also known in the industry as nugget ice, this trend has plenty of people talking . . . and c...
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    Roasted stuffed turkey on slate platter surrounded by roasted garlic bulbs, gravy, and potatoes on table
    Eco-Cool, Eco-Smart

    Get Your Restaurant Refrigeration Ready For The Holidays

    2 min read
    As the holiday season approaches, more people are preparing to host friends and family for big meals. While holiday gatherings have been on ...
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    Chain Restaurants

    How Restaurants Can Stop Wasting Food And Energy

    2 min read
    Compared to other commercial spaces that are similar in size, quick service restaurants (QSRs) on average consume more energy per square foo...
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    Refrigerated storage area with grey pallets full of red and yellow vegetables
    food storage

    The Effect Of Cold Storage And Moisture On Food Storage

    2 min read
    Food quality is highly dependent on proper storage climates. Temperature and moisture levels must remain within an ideal range for food to s...
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    refrigeration

    How Does It Work? The Refrigeration Cycle

    2 min read
    Knowing how refrigeration works is crucial to finding the right solutions for your foodservice operation, and fortunately, the basics are ea...
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