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Welcome to the RDT Blog.

Our goal is to provide education and a helpful resource for our consultants, dealers and end-users.  
    freezer freezer burn refrigeration food waste commercial refrigeration

    3 Ways To Spot Freezer Burn In Commercial Kitchens

    1 min read

    Freezer burn can be one of the biggest contributors to food waste in commercial kitchens and dissatisfied customers. From poor flavors to decreased profits, there are many harmful effects of freezer burn that can negatively impact restauran...

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    How Eco-Cool Impacts a Fine-Dining Steakhouse in Detroit.png
    remote refrigeration, refrigeration, commercial refrigeration, USDA, Walk-Ins, Eco-Cool, redundancy, Fine Dining

    How Eco-Cool Impacts a Fine-Dining Steakhouse in Detroit

    1 min read
    Prime + Proper has been mentioned as one of the finest steakhouses in America. When it opens over the next several weeks, there will be many...
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    refrigeration, food waste, commercial refrigeration

    Using Food Waste To Develop Creative New Dishes

    2 min read
    Many define food waste as throwing out food that is inedible or spoiled. But the term food waste also includes edible food that is leftover ...
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    Beginner's Guide to Digital Scroll Compressors-1-1.png
    refrigeration, food waste, commercial refrigeration, Eco-Cool, Digital Scroll Compressor, redundancy

    The Beginner's Guide to Digital Scroll Compressors

    1 min read
    What do foodservice operations like restaurants, schools, or hospital cafeterias have in common? The need for commercial refrigeration that ...
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    facts about food waste
    refrigeration, food waste, commercial refrigeration

    The Cold Hard Facts About Food Waste

    1 min read
    $160 billion. That’s a lot of money. It’s also how much Americans waste in food every year. That’s roughly 30-40% of the food supply in the ...
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    meet our administrative assistant
    commercial refrigeration, RDT team

    Meet Our Administrative Assistant, Dee Dee Jackson

    1 min read
    We're back today sharing with you another small glimpse into our RDT staff family. Our Administrative Assistant Latricia, known as Dee Dee a...
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    meet one of our project managers
    commercial refrigeration, RDT team

    Meet One Of Our Project Managers, David Schubarth

    1 min read
    RDT is a family owned and operated business. When we hire our staff, we bring them in to our work-family, and we take that position very ser...
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    commercial refrigeration, RDT team

    Meet Our New VP of Engineering, Chris Boryca

    2 min read
    RDT is proud to announce the hiring of our new vice president of engineering, Chris Boryca. Chris comes to us with an extensive foodservice ...
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    food safety, refrigeration, food waste, commercial refrigeration

    3 Reasons Why We Waste Food

    1 min read
    Think of how many times you’ve grabbed an apple only to find a section of it bruised. What happened to that apple? Did you disregard the imp...
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    Image 9-11-19 at 9.45 PM-1
    refrigeration, commercial refrigeration, Eco-Cool, consultants

    A Video Recap of the FCSI Education Provider Program

    1 min read
    Record-breaking attendance, enlightening industry discussions, and even glow-in-the-dark bowling. If you happened to miss out on the 2019 FC...
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