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Welcome to the RDT Blog.

Our goal is to provide education and a helpful resource for our consultants, dealers and end-users.  
    Roasted stuffed turkey on slate platter surrounded by roasted garlic bulbs, gravy, and potatoes on table
    Eco-Cool Eco-Smart

    Get Your Restaurant Refrigeration Ready For The Holidays

    2 min read

    As the holiday season approaches, more people are preparing to host friends and family for big meals. While holiday gatherings have been on hold for the past couple of years, consumers are ready to get back in action.

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    Chain Restaurants

    How Restaurants Can Stop Wasting Food And Energy

    2 min read
    Compared to other commercial spaces that are similar in size, quick service restaurants (QSRs) on average consume more energy per square foo...
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    Refrigerated storage area with grey pallets full of red and yellow vegetables
    food storage

    The Effect Of Cold Storage And Moisture On Food Storage

    2 min read
    Food quality is highly dependent on proper storage climates. Temperature and moisture levels must remain within an ideal range for food to s...
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    Regulations

    CARB Regulations That Affect California Businesses

    2 min read
    Hydrofluorocarbon (HFC) refrigerants, once thought beneficial for the environment, are now better understood to have a detrimental impact on...
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    Eco-Cool

    The Importance of Heat Reclaim for Under-Floor Heating

    2 min read
    As with other industries, the foodservice sector is facing many unique challenges. In 2022, restaurants and other cold storage establishment...
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    Eco-Smart

    3 Innovations That Every Restaurant Should Adopt

    1 min read
    When aiming to launch a successful restaurant, the owner should be looking at a few key aspects: business strategy, food design, staff hirin...
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    commercial refrigeration, Walk-Ins

    Walk-Ins Aren't Just for Restaurants Anymore

    2 min read
    Having a great walk-in cooler or freezer is important in every restaurant and bar. But walk-ins aren't only for the foodservice industry. In...
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    refrigeration rack system, consultants

    Do Your Refrigeration Specifications Need Updating?

    1 min read
    The world around us continues to launch new technologies that transform and enhance our day-to-day lives, and developments in refrigeration ...
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    refrigeration, Walk-Ins, redundancy, trends, storage, kegs

    Important Considerations for a Walk-In Keg Cooler

    2 min read
    Whether a classic keg of suds or something more progressive like kegs of cold brew coffee or kombucha, kegged beverages can turn bad or crea...
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