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Welcome to the RDT Blog.

Our goal is to provide education and a helpful resource for our consultants, dealers and end-users.  
    refrigeration RDT team

    Refrigeration Solutions Should Come With Top-Tier Customer Service

    1 min read

    There are two key aspects to what we do at RDT. The reason we're here is to deliver best-in-class refrigeration solutions to help our customers reduce energy spend, gain redundancy, and experience more efficient operations. It doesn't stop ...

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    RDT team

    Rep Resume: High Sabatino Associates

    2 min read
    Here at RDT, we love working together with our amazing group of reps that span across North America. In Virginia, Maryland, and the metro Wa...
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    Why Geography Matters to Your Commercial Refrigeration
    refrigeration, maintenance

    Why Geography Matters to Your Commercial Refrigeration

    1 min read
    One of the things often overlooked in foodservice is how geographical location can impact an operations foodservice equipment. Some things a...
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    freezer, freezer burn, refrigeration, food waste, commercial refrigeration

    3 Ways To Spot Freezer Burn In Commercial Kitchens

    1 min read
    Freezer burn can be one of the biggest contributors to food waste in commercial kitchens and dissatisfied customers. From poor flavors to de...
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    humidity, humidity room

    Introducing Our New Laser

    1 min read
    All of us here at RDT are always looking for exciting ways to grow. We've recently shared our newest staffing additions as well as the story...
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    refrigeration, refrigerated trucking

    The History of Refrigerated Trucking

    2 min read
    Food transportation in the United States is an important business that relies mostly on long haul trucking. Trucks today handle 70% of goods...
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    How Eco-Cool Impacts a Fine-Dining Steakhouse in Detroit.png
    remote refrigeration, refrigeration, commercial refrigeration, USDA, Walk-Ins, Eco-Cool, redundancy, Fine Dining

    How Eco-Cool Impacts a Fine-Dining Steakhouse in Detroit

    1 min read
    Prime + Proper has been mentioned as one of the finest steakhouses in America. When it opens over the next several weeks, there will be many...
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    refrigeration, food waste, commercial refrigeration

    Using Food Waste To Develop Creative New Dishes

    2 min read
    Many define food waste as throwing out food that is inedible or spoiled. But the term food waste also includes edible food that is leftover ...
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    Refrigeration review
    RDT team

    What's a Refrigeration Review?

    1 min read
    Refrigeration can be some of the most overlooked but profitable units in a commercial kitchen, and there's good reason for this. Statistical...
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    Foodservice Trends for 2021
    trends

    Foodservice Trends for 2021

    2 min read
    It's time to say goodbye to 2020, and hello to 2021. Starting a new year is always fun. From celebrating various holidays to making New Year...
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